[1]
Azila-Gbettor, E.M., Kwodjo Avorga, S.M. and Atatsi, E.A. 2014. HANDLING CUSTOMER COMPLAINTS IN THE INDIGENOUS FOOD VENDING INDUSTRY. European Scientific Journal, ESJ. 10, 13 (May 2014). DOI:https://doi.org/10.19044/esj.2014.v10n13p%p.