A. Yaovi-Gameli, K. Koffi, E. Komlavi, A. Amegnona, T. Koffi, and G. Messanvi, “An Ethnobotanical Survey of Medicinal Plants used in the Preparation of ‘Atikédi’: Local Alcoholic Beverages Commonly Consumed in Lomé Togo”, ESJ, vol. 14, no. 33, p. 1, Nov. 2018.