Stan, Vasilica
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European Scientific Journal, ESJ Vol 9 No 21 (2013): ESJ July Edition - Articles
THE EFFECT OF INTERCROPPING ON CROP PRODUCTIVITY AND YIELD QUALITY OF OAT (Avena sativa L.)/ GRAIN LEGUMINOUS SPECIES (PEA – Pissum sativum L., LENTIL – Lens culinaris L.) CULTIVATED IN PURE STAND AND MIXTURES, IN THE ORGANIC AGRICULTURE SYSTEM
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