Effects of Two Cover Crops [Arachis Repens (L.) Handro And Desmodium Adscendens (SW.) DC.] on The Density of Arbuscular Mycorrhizal Fungi in Soils Under Industrial Banana Plantations in Côte d'Ivoire
Keywords:
Dessert banana, Cover crops, Arachis repens, Desmodium adscendens
Abstract
This study aims to evaluate the effects of two leguminous plants Arachis repens and Desmodium adscendens, used as cover crops, on the proliferation of arbuscular mycorrhizal (AM) fungal spores in soils under industrial banana plantations. Soil samples were collected at two depths (0-10 cm and 10-20 cm) before, 6 and 12 months after the cover crops installation in a three-treatment Fisher block design. After laboratory analysis of the collected soil samples, the results showed that A. repens strongly contributed to the increase of AM fungal spores. Indeed, before planting this legume, the average number of spores which was 882.50 at 0-10 cm of the soil, increased to 1502.50 and then to 2390.00 in 100 g of soil respectively after 6 and 12 months. At the depth of 10-20 cm, the number of spores was 790.00, 1177.50 and 1270 spores/100 g soil, respectively. Acaulospora, Gigaspora, Glomus and Scutellospora were the main genus obtained among the identified spores. Among them, Glomus and Acaulospora were the most abundant. A. repens could be used as a cover crops for the sustainable management of biological soil fertility.
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References
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2. Anguiby, B. L. A., Ouattara, G., Bomisso, E. L., N’goran, B., Ouattara, B., Coulibaly, S. A. & Aké, S. (2019). Evaluation du statut mycorhizien d’arbres de Ceiba pentandra (L), Gaertn et Tieghemella heckelii (A. Chev), Pierre, du jardin Botanique de Bingerville en Côte d’Ivoire. Journal of Applied Biosciences, 138: 14092 - 14105. https://doi.org/10.4314/jab.v138i1.9
3. Artib, M., Chliyeh, M., Touati, J., Talbi, Z., Selmaoui, K., Touhami, A. O., Benkirane, R. & Douira, A. (2016). Study of Arbuscular mycorrhizal fungi diversity in the rhizosphere of citrus grown in Morocco. International Journal of Advances in Pharmacy, Biology and Chemistry, 5 (3): 2277 - 4688.http://www.ijapbc.com/files/03-08-16/03-4428.pdf
4. Azcon-Aguilar, C., Palenzuela, J., Roldan, A., Bautsta, S., Vallejo, R &, Barea, J. M. (2003). Analysis of the mycorrhizal potential in the rhizosphere of representative plant species from desertification-threatened Mediterranean shrublands. Applied Soil Ecology, 22: 29 - 37. http://dx.doi.org/10.1016/S0929-1393(02)00107-5
5. Bouamri, R., Dalpé, Y., Serrhini, M. N. & Bennani, A. (2006). Arbuscular mycorrhizal fungi species associated with rhizosphere of Phoenix dactylifera L. in Morocco. African Journal of Biotechnology, 5 (6): 510 - 516. https://www.ajol.info/index.php/ajb/article/view/137876
6. Bousselmame, F., Kenny, L. & Achouri, M. (2002). Effet des mycorhizes à vésicules et arbuscules sur la croissance et la nutrition de l’arganier (Argania spinosa L.). Actes de l’Institut Agronomique Veterinaire, 22: 193 - 198. file:///C:/Users/HP/Downloads/184-Texte%20de%20l'article-328-1-10-20110227.pdf
7. Brito, I., Goss, M. J., De Carvalho, M., Chatagnier, O. & Van Tuinen, D. (2012). Impact of tillage system on arbuscular mycorrhiza fungal communities in the soil under Mediterranean conditions. Soil and Tillage Research, 121, 63 - 67. DOI: 10.1016/j.still.2012.01.012
8. Cheickna, D. S. (2018). Cote d'Ivoire: Dessert banana sector - Côte d'Ivoire intends to consolidate its position as the 1st African producer. Briefing note, Fratmat.info (Abidjan). https://www.fratmat.info/index.php/economie/filiere-banane-dessert-la-cote-d-ivoire-entend-consolider-sa-place-de-1er-producteur-africain, accessed on 25/09/2018.
9. Daniels, B. A. & Skipper, H. D. (1982). Methods for the recovery and quantitative estimation of propagules from soil. In Methods and Principles of Mycorrhizal Research. Ed. N. C. Schenck. The American Phytopathological Society. pp: 29 - 36. https://www.scielo.sa.cr/scielo.php?script=sci_nlinks&ref=1080582&pid=S0034-7744200800010001900010&lng=en
10. Dave, B. (1993). Lutte contre la végétation adventice des bananeraies martiniquaises. Fruits, numéro spécial Bananes II, 48(2): 95-99.
1. https://revues.cirad.fr/index.php/fruits/article/view/35388
11. Dione, B. (2007). Valorisation des communautés de champignons mycorhiziens associés aux plantes pionnières dans la domestication des essences forestières en milieu sahélien. Diplôme national de master en sciences et technologie. 46 p.
12. El Mrabet, S., Msanda, F., El Mousadik, A. & Ouahmane, L. (2017). Evaluation du pouvoir mycorhizien des sols rhizosphériques de Chamaecytisus albidus et Ononis natrix dans la production de plants de qualité d’Argania spinosa (L.) Skeels. Actes du 4ème Congrès International de l’arganier: 44 - 48.
13. Eom, A. H., Hartnett, D. C. & Wilson, G. W. T. (2000). Host plant effects on arbuscular mycorrhizal fungal communities in tallgrass prairie. Oecologia, 122: 435 - 444. https://doi.org/10.1007/s004420050050
14. FAO (Food and Agriculture Organization of the United Nations), 2020. Statistics Division. www.fao.org/faostat/fr/# data/QC, Accessed August 27, 2020.
15. Fierer, N., Schimel, J. P. & Holden, P. A. (2003). Variations in microbial community composition through two soil depth profiles. Soil Biology and Biochemistry, 35: 167 - 176. https://doi.org/10.1016/S0038-0717(02)00251-1
16. Gerdemann, J. W. & Nicolson, T. H. (1963). Spores of mycorrhizal Endogone species extracted from soil by wet sieving and decanting. Transactions of the British Mycological society, 46(2): 235 - 244. https://doi.org/10.1016/S0007-1536(63)80079-0
17. Green, P. A., Vörösmarty, C. J., Meybeck, M., Galloway, J. N., Peterson, B. J. & Boyer, E. W. (2004). Pre-industrial and contemporary fluxes of nitrogen throughrivers: a global assessment based on typology. Biogeochemistry, 68 (1): 71 - 105. https://doi.org/10.1023/B:BIOG.0000025742.82155.92
18. Hopkins, W. G. (2003). Physiologie végétale. Deuxième edition, Bruxelles, De Boeck Université, 352 p. https://www.deboecksuperieur.com/ouvrage/9782744500893-physiologie-vegetale
19. Houghton, R. A. & Hackler, J. L. (2001). Carbon flux to the atmosphere from land-use changes: 1850 to 1990, Carbon Dioxide Information Center, Environmental Sciences Division, Oak Ridge National Laboratory, 75 p. DOI: 10.3334/CDIAC/lue.ndp050
20. Houngnandan, P., Yemadje, R. G. H., Kane, A., Boeckx, P. & Van Cleemput, O. (2009). Les glomales indigènes de la forêt claire à Isoberlinia dokaCraibet Stapf à WariMaro au centre du Bénin. Tropicultura, 27 (2): 83 - 87. http://www.tropicultura.org/text/v27n2/83.pdf
21. Jaizme-Vega, M. d. C., Esquivel, D. M., Tenoury, D. P. & Rodríguez, R. A. S. (2002). Effets de la mycorhization sur le développement de deux cultivars de bananier issus de la micropropagation. Infomusa, 11(1): 25-28. https://www.bioversityinternational.org/fileadmin/_migrated/uploads/tx_news/Infomusa__La_revue_internationale_sur_bananiers_et_plantains_968.pdf
22. Jamil, M. M., Rushdi, H. & Malkawi, I. (2002). Populations of arbuscular mycorrhizal in semi-arid environment of Jordan as influenced by biotic and abiotic factors. Journal of Arid Environments, 53: 409 - 417. DOI: 10. 1O06/jare.2002. 1046
23. Jensen, P. K. & Spliid, N. H. (2003). Deposition of Pesticides on the Soil Surface. Pesticide Research Journal, 65: 1 - 59.
24. Kennedy, A. C.& Smith, K. L. (1995). Soil microbial diversity and the sustainability of agricultural soils. Plant and Soil, 170, 75 - 86. https://doi.org/10.1007/BF02183056
25. Koua, G. (2007). Situation de la production de café en Côte d’Ivoire: cas du département d’Aboisso, état des lieux et perspectives. Mémoire de fin d’étude pour l’obtention du Diplôme d’Agronomie Approfondie. Ecole Supérieure d’Agronomie (ESA), 151 p. https://www.memoireonline.com/10/07/663/m_situation-production-cafe-cote-d-ivoire-aboisso0.html
26. Laminou, M. O. (2010). Fixation des dunes dans le Sud-Est du Niger: évaluation de l’efficacité de la barrière mécanique, espèces ligneuses adaptées et potentialities d’inoculation mycorhizienne. Thèse de doctorat en Sciences agronomiques et ingénierie biologique, Université de Liège, 142 p.
27. Lamy, S. (2019). Mycorhize, rhizobium et légumineuses. https://top-pouss.com/terrain/mycorhize-rhizobium-et-legumineuses/
28. Lebisabo, C. B., Adheka, J. G., Onautshu, D. O., Hassert, G. D. & Benoît, D. (2019). Essaie de caractérisation des souches des endomycorhizes symbiotes des bananiers et bananiers plantains (Musa sp.) de la région de Kisangani (RDC). International Journal of Innovation and Applied Studies, 26(4) : 985-991. http://www.ijias.issr-journals.org/abstract.php?article=IJIAS-18-354-03
29. Lovelock, C. E., Andersen, K. & Morton, J. B. (2003). Arbuscular mycorrhizal communities in tropical forests are affected by host tree species and environment. Oecologia, 135: 268 - 297. DOI: 10.1007/s00442-002-1166-3
30. Moreira, B. C., Rodrigues, A. L., Oliveira, S. F., Miguel, P. S. B., Bazzolli, D. M. S., Sturmer, S. L. & Kasuya, M. C. M. (2015). Arbuscular mycorrhizal fungi in the Jatropha curcas rhizosphere. African Journal of Microbiology Research, 9 (15): 1060 - 1074. https://doi.org/10.5897/AJMR2014.7313
31. Ngonkeu, E. L., Nwaga, D., Souleymanou, A. & Fokom, R. (2013). Diversité des champignons mycorhiziens arbusculaires du Cameroun. IRD Editions, pp141-154. file:///C:/Users/HP/Downloads/Diversite_des_Champignons_Mycorhiziens_Arbusculair%20(1).pdf
32. Pande, M. & Tarafdar, J. C. (2004). Arbuscular mycorrhizal fungal diversity in Neem-Based agroforestry systems in Rajasthan. Applied Soil Ecology, 26 (3): 233 - 41. http://dx.doi.org/10.1016/j.apsoil.2003.12.009
33. Pimm, S. L. & Raven, P. (2000). Biodiversity: extinction by numbers. Nature, 403 (6772): 843 - 845. http://dx.doi.org/10.1038/35002708
34. Rautiainen, R. H. & Reynolds, S. J. (2002). Mortality and morbidity in agriculture in the United States. Journal of agricultural safety and health, 8: 259 - 276. http://dx.doi.org/10.13031/2013.9054
35. Requena, N., Perez-Solis, E., Azcon-Aguilar, C., Jeffies, P. & Barea, J. M. (2001). Management of indigenous plantmicrobe symbioses aids restoration of desertifid ecosystems. Applied and Environmental. Microbiology, 67: 495 - 498. https://doi.org/10.1128/aem.67.2.495-498.2001
36. Savana, D. D., Darrin, M. D., Jason, L. K., Jac, J. V., Jeffrey, G., Brian, M. & Tyson, B. R. (2021). Impact of Cover Crop Species on Soil Physical Properties, Cotton Yield, and Profitability. The Journal of Cotton Science, 25 :68–78. https://www.cotton.org/journal/2021-25/2/upload/JCS25-068.pdf
37. Smith, S. E. & Read, D. J. (2008). Mycorrhizal Symbiosis, 3rd ed. Academic Press, London, UK, 800 p. https://www.elsevier.com/books/mycorrhizal-symbiosis/smith/978-0-12-370526-6
38. Stenström, E., Damm, E. & Unestam, T. (1997). Le rôle des mycorhizes dans la protection des arbres forestiers contre les agents pathogènes du sol. Rev. For. Fr. XLIX - n° sp. http://documents.irevues.inist.fr/bitstream/handle/2042/5662/121_128.pdf
39. Sténuit, J. & Van Hammée, M. L. (2004). Aperçu sur l’épidémiologie des pesticides. 51 p. http://www.gespoir.com/docs/PDF/epidemio-pesticides.pdf
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Published
2022-03-31
How to Cite
Reine Kosso Boka, N., Cherif, M., Jean-Martial Kassi, K. F., Didier Kouame, K., Tuo, S., Frederic Kouame, K., Georges Elisee Amari, L.-N. D., Camara, B., Gilchrist Kouadio, E. Y., & Emmanuel Dick, A. (2022). Effects of Two Cover Crops [Arachis Repens (L.) Handro And Desmodium Adscendens (SW.) DC.] on The Density of Arbuscular Mycorrhizal Fungi in Soils Under Industrial Banana Plantations in Côte d’Ivoire. European Scientific Journal, ESJ, 18(11), 222. https://doi.org/10.19044/esj.2022.v18n11p222
Section
ESJ Natural/Life/Medical Sciences
Copyright (c) 2022 Nina Reine Kosso Boka, Mamadou Cherif, Koffi Fernand Jean-Martial Kassi, Konan Didier Kouame, Seydou Tuo, Kra Frederic Kouame, Ler-Nogn Dade Georges Elisee Amari, Brahima Camara, Edouard Yves Gilchrist Kouadio, Acka Emmanuel Dick
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
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