Challenges and Opportunities in the Livestock Industry for higher productivity and sustainability: The case of Albania

  • Dori Risilia Faculty of Economics and Agribusiness, Agricultural University of Tirana, Tirana, Albania
  • Grisejda Myslimi Faculty of Economy, Business and Development, European University of Tirana, Tirana, Albania
Keywords: Livestock sector, challenges, productivity, innovation, market, sustainable

Abstract

The livestock sector plays an important role in the economic development of the country. This sector is a source of income and employment for many Albanian families who live mainly in rural areas. A large part of the population in our country deals with livestock. But regardless of all the contributions that livestock makes to the food chain, financial sustainability, and the entire economy, this sector faces many challenges. Based on the literature review, a questionnaire to identify these challenges was constructed. The questionnaire contains questions with answers on the Likert scale, is addressed to livestock farmers in Albania, and serves to identify the main challenges affecting the livestock sector. The questionnaire divided the challenges of the livestock sector into five parts, including animal welfare and livestock production, sustainable practices and environmental sustainability, market challenges, information, communication technologies and livestock marketing challenges, and challenges of innovations in livestock production.

Animal welfare affects the productivity of the livestock sector. The risk of the spread of epidemic diseases and the high costs of vaccination and medications are a concern for Albanian farmers, who often have difficulties ensuring sustainable profits. In recent years, the livestock sector has faced high input costs. Lack of  infrastructure also hinders the efficiency of the livestock sector.

The need for sustainable practices and environmental sustainability demands more attention. While farmers want to adopt sustainable livestock methods, they face difficulties in implementing them. Unpredictable livestock prices complicate financial planning for farmers. In addition, small farms face challenges competing with larger ones. Farmers face difficulties in becoming part of new markets due to a lack of effective marketing channels. The lack of a labor force is the biggest challenge that the livestock sector in Albania is facing.

Innovation often serves to solve many problems in the livestock sector. Farmers use new technologies to increase livestock productivity. But the use of new technologies requires knowledge, which Albanian farmers often don’t have. They do not have the proper education to understand and apply these technologies. In conclusion, this paper aims to highlight the various problems faced by the livestock sector. Overcoming these problems by dealing directly with them can increase the productivity of the livestock sector, ensuring a better future for the industry.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

PlumX Statistics

References

1. Benin, S., Ehui, S., & Pender, J. (2003). Policies for livestock development in the Ethiopian highlands. Environment, development and sustainability, 5, 491-510.
2. Biçoku, Y., & Uruçi, M. (2013). Dairy sector in Albania: Challenges and perspectives. Scientific Papers. Series D. Animal Science, Vol. LVI, 197-202.
3. Biçoku, Y., Zeqiri, M., & Gjeçi, G. (2018). Awareness about livestock standards: The case of dairy farmers in Albania and Kosovo. Albanian Journal of Agricultural Sciences, 17(4), 187-196.
4. FAO. (2016). Climate Change and Livestock: Addressing Risks and Seizing Opportunities. https://www.fao.org/3/i6171e/i6171e.pdf
5. Gallerani, V., Krypa, N., Raggi, M., Samoggia, A., & Viaggi, D. (2004). Rural development in Albania and the role of agriculture: A case study in the prefecture of Elbasan. In The Role of Agriculture in Central and Eastern European Rural Development: Engine of Change or Social Buffer (pp. 37-51).
6. Gjeçi, G., Shytaj, F., & Biçoku, Y. (2018). Livestock Sector in Albania: Trends and Challenges. Albanian Journal of Agricultural Sciences (Special edition - Proceedings of ICOALS, 2018), Agricultural University of Tirana, 221, 221-232.
7. Hahn, G. L., Klindinst, P. L., & Wilhite, D. A. (1992). Climate change impacts on livestock production and management.
8. Hoque, M., Mondal, S., & Adusumilli, S. (2022). Way forward for sustainable livestock sector. In Emerging Issues in Climate Smart Livestock Production (pp. 473-488). Academic Press.
9. Hyland, J. J., Styles, D., Jones, D. L., & Williams, A. P. (2016). Improving livestock production efficiencies presents a major opportunity to reduce sectoral greenhouse gas emissions. Agricultural Systems, 147, 123-131.
10. INSTAT. (2017). Statistikat e blegtorisë së vitit 2017. Number of livestock, 2013- 2017. https://www.instat.gov.al
11. INSTAT. (2022). Statistikat e blegtorisë së vitit 2022. Number of livestock, 2018- 2022. https://www.instat.gov.al
12. Kebebe, E. (2019). Bridging technology adoption gaps in livestock sector in Ethiopia: A innovation system perspective. Technology in Society, 57, 30-37.
13. Kraham, S. J. (2017). Environmental impacts of industrial livestock production. International Farm Animal, Wildlife and Food Safety Law, 3-40.
14. Lika, E. (2021). Sustainable rural development in Albania through agriculture and livestock: Challenges in the European Union perspective. Journal of Agronomy, Technology and Engineering Management, 4(2), 577-582.
15. Mutibvu, T., Maburutse, B. E., Mbiriri, D. T., & Kashangura, M. T. (2012). Constraints and opportunities for increased livestock production in communal areas: A case study of Simbe, Zimbabwe. Livestock Research for Rural Development, 24(9), 165.
16. Negassa, A., Rashid, S., Gebremedhin, B., & Kennedy, A. (2011). Livestock production and marketing. Ethiopia Strategy Support Program II (ESSP II). ESSP II Working, 26.
17. Oliveira, G. M. D., Cunha, C. F. D., Caleman, S. M. D. Q., & Maia, R. L. G. (2019). Information asymmetry: the case of cattle supply transaction in Brazil. British Food Journal, 121(8), 1825-1837.
18. Oosting, S. J., Udo, H. M. J., & Viets, T. C. (2014). Development of livestock production in the tropics: farm and farmers’ perspectives. Animal, 8(8), 1238-1248.
19. Perry, B. D., Grace, D., & Sones, K. (2013). Current drivers and future directions of global livestock disease dynamics. Proceedings of the National Academy of Sciences, 110(52), 20871-20877.
20. Tambi, M. D., & Anyah, F. J. (2019). Constraints and challenges in livestock production in Cameroon. South Asian Research Journal of Business and Management, 1(1), 10-17.
21. Thornton, P., & Herrero, M. (2010). The inter-linkages between rapid growth in livestock production, climate change, and the impacts on water resources, land use, and deforestation. World Bank Policy Research Working Paper, (5178).
22. Tomorri, I., Keco, R., Meço, M., & Kapaj, I. (2018). Rural sector development in Albania, strategies and challenges for its future. In The 6th Virtual Multidisciplinary Conference-QUAESTI (pp. 151-155).
23. Williams, T. G., Guikema, S. D., Brown, D. G., & Agrawal, A. (2020). Resilience and equity: Quantifying the distributional effects of resilience-enhancing strategies in a smallholder agricultural system. Agricultural Systems, 182, 102832.
24. Zawojska, A., & Siudek, T. (2018). Socio-economic impacts of epidemic diseases of farm animals. Acta Scientiarum Polonorum. Oeconomia, 17(3).
Published
2024-07-31
How to Cite
Risilia, D., & Myslimi, G. (2024). Challenges and Opportunities in the Livestock Industry for higher productivity and sustainability: The case of Albania. European Scientific Journal, ESJ, 20(19), 70. https://doi.org/10.19044/esj.2024.v20n19p70
Section
ESJ Social Sciences